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High Cholesterol
Elevation of one of the fats in the body known as blood cholesterol has been shown to be a contributing factor in the development of atherosclerotic vascular disease. It is through this formative process that arterial disease (narrowing of the blood vessels) occurs and, subsequently, increases the risk of stroke or heart attack.
At this time, the natural progression of atherosclerosis cannot be halted, but it can be slowed through the identification of certain factors which are known to accelerate it. Diet control (cardiac diet) is often utilized as part of the treatment for patients with elevated cholesterol. Patients are encouraged to eat foods low in cholesterol, such as fish and vegetables. Foods high in saturated fat (i.e. beef, bacon, and fried foods) should be avoided. Medications to lower blood cholesterol (e.g. Mevacor, Colestid, Probucol, Questran, Clofibrate) may be necessary in some patients. Your doctor will determine which ways are best for you to control your blood cholesterol. A blood cholesterol test can be performed by your physician in addition to a lipoprotein and triglyceride profile.
cholesterol for additional information on cholesterol levels. Reference the cardiac diet in the HEALTH & DIET FILE for information on lowering cholesterol levels through proper diet management.
Hope this article will provide you information about high cholesterol.
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